Mission Foods Case Study

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Mission Foods Case Study

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Mission Foods Case Study


Since 1949, Mission Food’s commitment to quality has made it one of the largest processors of tortillas in the world. Operations in Mexico, the United States and Central America demanded that Mission Foods streamline transportation costs and develop key performance metrics to be used in several production plants. Partnering with Penske resulted in a uniform set of transportation procedures and technologies to provide supply chain visibility and the necessary benchmarks to track company progress.
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